Menus
At Bondi Trattoria, we offer a menu
of simple, delicious food using only the best local, seasonal produce.
CLICK HERE TO ORDER TAKEAWAY OR DELIVERY FOR THE CURRENT SERVICE, AND TO PRE ORDER A FEW DAYS AHEAD:
CLICK HERE TO VIEW OUR MENUS:
Group Menus Kids Lunch & Dinner
BOOKINGS ARE HIGHLY RECOMMENDED.
All menus subject to change and availability.
Our beverages nod to our Italian roots. Our wine list specialises in wines from Italy and Italian varietals grown in Australia. We also offer a selection of aperitifs, cocktails, beers and digestifs including Australian vermouths and spirits, Italian beers and Australian craft beers. You can see the beverage list on the second page of our lunch/dinner menu.
We have a full bar. We also accept BYO for bottled wine and champagne only, $17 per bottle. No BYO is accepted for beers, spirits or cask wine. No BYO is accepted for bookings on group menus.
A surcharge of 10% will apply on weekends, and 15% on public holidays.
If you have dietary requirements, do let us know at the time of booking so that we can talk you through options when you’re in the restaurant.
Gluten Free Guests
We have gluten free pasta and pizza, and we have gluten free bread that can be substituted for most breads through the menu.
There are a couple of dishes that are battered so they’re not suitable for gluten free guests, and there are a couple of dishes that have breadcrumbs in the mix.
Vegan Guests
There are not many vegan dishes on our menu, but we’re happy to tailor items as we can.
The entire Insalate & Contorni section can be made vegan by omitting the dairy, and there are some great options in here.
Our pizzas can be made without cheese. We don’t stock plant based cheese.
Our fresh pasta is made in house and it contains eggs, we also have gluten free pasta which is factory made and suitable for vegans.